Spanish traditional chicken and chorizo paella or vegetarian/vegan option.
Spanish traditional Seafood Paella; includes Calamari, Fresh caught Prawn, Mussels, Fresh fish of the day.
Potato and onion Spanish tortilla (omelette style) served with aioli
Mediterranean Salad with homemade dressing
Garlic and Parsley Mushrooms served on wood fire bread
Roasted Broccoli, chilli, garlic & almonds, served with Capsicum Sauce
Heirloom tomato & Bocconcini cheese skewers served with Pesto sauce
$5 p/p TAPAS
Moroccan Chicken Skewers served w Spicy Yogurt and Charred Lemon
Beef and vegetable skewers served with chimichurri sauce
Spanish Jamon Iberico served with crushed tomato on toasted sourdough bread
Slow Cooked Lamb Shoulder with Chimichurri sauce served on toasted sourdough bread
Roasted chorizo served over a potato mash and olive oil
Steak Tartar with toasted sourdough Bread
$8 p/p TAPAS
Fresh Oysters served with a Lemon Wedge or Mignonette sauce (We can provide an Oyster Bar on the site if requested)
Roasted Prawn, Calamari, and Cherry tomato Skewers served on a Prawn Bisque salsa
$10 p/p TAPAS
* Full Spit Roast Lamb Menu from $ 45 p/p including a full Lamb plus mediterranean salad with house made dressing + rustic potatoes.
*Full Spit Roast Pig Menu from $55 p/p including a full pig plus mediterranean salad with house made dressing + rustic potatoes.
* Please note that additional charges may apply for the chef on site or staff.
* Please note that our minimun spend for each event is of $750.
* Our food is served in disposable bamboo boats, wood cutlery and napkins, we will provide all the equipment to make a magical event.